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New Scottish Baking

New Scottish Baking

★★★★★ 4.4 17 reviews
$22.19
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Product details

Management number 201810581 Release Date 2025/10/08 List Price $11.10 Model Number 201810581
Category
  1. Nonfiction
  2. Food & Drink

 


The only book on Scottish baking you will ever need, featuring traditional favourites and exciting contemporary recipes, is a celebration of the amazing variety of Scottish baking.

Format: Hardback
Length: 272 pages
Publication date: 01 August 2024
Publisher: Birlinn General


The only book on Scottish baking you will ever need is here! This is the ultimate celebration of the amazing variety of Scottish baking, brought to you by acclaimed cookery writer Sue Lawrence. With essential tips and 150 easy-to-follow recipes, this book is perfect for bakers of all abilities. Plus, a chapter on baking with kids will inspire a new generation in the kitchen. From traditional favourites like Selkirk bannock and Ecclefechan tart to exciting contemporary recipes like Haggis tartlets with red onion marmalade, Roasted rhubarb, orange and ginger blondies, and Lemon curd polenta cake, New Scottish Baking has it all. Don't miss out on this essential guide to Scottish baking!

Weight: 964g
Dimension: 200 x 253 x 27 (mm)
ISBN-13: 9781780278681

New Scottish Baking

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4.4 out of 5
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17 ratings | 7 reviews
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